Perfect sized whitefish for cooking “Baby Salmon” is a perfect taste for the fish connoisseur.
Generally, its size is 130g, and it’s best served grilled on Japanese style plates. We also prepare a 300g size for dishes like meuniere. While small it has beautiful white meat, and of course, it can be eaten raw as sashimi. We are proud of its distinctive sweetness and it’s popular among connoisseurs.